Wednesday, May 7, 2008

Monkie Mama's Roasted Red Pepper Salad Dressing

This is a favorite in my family and goes really well as a replacement for Annie's Roasted Red Pepper dressing (even more natural if you can believe it!) on Monkie Mama's Black Bean Salad or on any salad. This is a double batch because it goes quick! If you want a smaller batch, just halve.

  • 1 jar Roasted red peppers (approx 16 oz) (look for the kind without added sugar, preservatives, etc)
  • 2 C Olive oil
  • 1 C Apple cider vinegar
  • 2 t. Sea Salt (or to taste)
  • 2 t. Pepper (or to taste)
  • 2 t. Basil (or to taste)
  • 1 T. minced garlic

Combine ingredients in a blender. Refrigerate.

1 comment:

Bronwyn said...

yay alicia!! Thanks so much! :)