Thursday, September 13, 2007
Mimi's Pico De Gallo
1 large can petite diced tomatoes (drained well)
2 tsp diced or minced garlic
1/2 - 1 bunch fresh cilantro (if using only the tops use most of the bunch)
1/2 large onion (we prefer the taste of red)
Combine and mix well.
This is a staple in my house! Yum!
Also good with the juice of a small lime.
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